supplements

Charcoal

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What is Vegetable coal?

Vegetable carbon, also called activated carbon or activated carbon, is a powder obtained by processing timber and its waste.

Wood - which can belong to different species (poplar, willow, birch etc.) or be replaced by sawdust, shells and fruit pits - is subjected to flameless combustion (it is heated to high temperatures - 500/600 ° C - in an oxygen-poor atmosphere). The carbon thus obtained is then treated to give it its characteristic porosity, which greatly increases its adsorbent surface, making it particularly useful in the medical-pharmaceutical sector. The result is a powder, very fine, extremely porous, odorless and tasteless.

Property

Vegetable carbon is used as an antitoxic, thanks to its ability to adsorb and retain most of the poisons forming a complex that is eliminated from the digestive tract without being absorbed. The administration of charcoal, followed by that of a saline purgative to eliminate the complex originated, represents, for example, a classic strategy of intervention in case of mushroom poisoning. It is mainly used in the treatment of acute oral poisonings due to its ability to reduce the systemic absorption of ingested substances. It is not an effective antidote in poisoning with iron salts, cyanides, malathion and some organic solvents such as methanol or ethylene glycol; it is ineffective against the damaging action of corrosive acids and caustic alcohols.

Vegetable charcoal is also used in dietary preparation for some clinical tests (ultrasound of the upper abdomen), to absorb intestinal gases that would prevent its correct interpretation.

The adsorbent properties towards liquids, hydrogenions and gas make charcoal a particularly useful supplement in the presence of aerophagia, diarrhea, meteorism and flatulence, also thanks to the mild disinfectant effect on the intestinal level. Clinical utility is however controversial because we must not forget its ability to absorb not only excess gases and liquids, but also drugs (which must not be taken in the interval between 30 minutes before and 2 hours later).

Traditional Indications of Vegetable Charcoal

  • Intestinal problems, abdominal dilations, gas, difficult digestion
  • Bad breath
  • Atrophy, meteorism
  • Dispepsie with gastric and intestinal fermentations
  • Gastritis, gastric hyperacidity
  • Diarrhea, putrid diarrhea, colitis
  • Food poisoning, from alkaloids, phosphorus and arsenic

Vegetable carbon online

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Online a vegetable carbon supplement is available, which in the presence of gastrointestinal excesses, helps to reduce the creation of gas due to the annoying abdominal swelling. To the known properties of Charcoal those of Cumin join, which favors the digestive processes helping to regulate intestinal motility.
It is recommended to take at least 3 tablets, to be swallowed preferably after the main meal. The dose can be doubled to 6 tablets, 3 after lunch and 3 after dinner, as needed.

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Alternatively you can opt for a supplement of vegetable carbon that contributes to the reduction of intestinal gas after a meal.
The activated carbon contained in the supplement is an ingredient of 100% vegetable origin, obtained with a specific carbonization process that allows to create a network of pores; this considerably increases the specific surface of coal absorption.
The method of intake includes four tablets a day, if necessary. Do not exceed the indicated doses. The beneficial effect is obtained by taking 1g of charcoal at least 30 minutes before a meal and 1g immediately after a meal.

Adsorbent properties

We recall that the term "adsorb" means to make individual molecules adhere to a given surface, while an absorbent medium, like a sponge, is impregnated with these substances. The charcoal therefore has the ability to retain on its surface liquids, gases, bacteria, pathogens, toxins and viruses present in the gastrointestinal tract. These properties depend on the high surface area due to the presence of an enormous number of microscopic pores, which imprison the particles (ions and molecules) of the substance with which it is in contact.

  • In addition to directly absorbing intestinal gases, charcoal also retains part of the bacteria that produce them (mild "disinfectant" action)

Furthermore, vegetable carbon has adsorbent and non-carminative properties; the latter term, in fact, is reserved for all those products that promote the expulsion of intestinal gases (such as mint, which also has a precious antispasmodic effect, fennel, cumin and anise).

The properties of vegetable carbon are widely exploited in the industrial sector (also thanks to its ability to regenerate itself if heat treated), thanks to the decolorizing and purifying activity in general; active carbons are present, for example, in water filters or in those of anti-gas masks.

Black Bread with Vegetable Charcoal

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Side effects and contraindications

Vegetable charcoal is not absorbed by gastrointestinal mucosa, nor does it manifest toxic effects, nor irritate the intestine, but it should not be taken in case of lesions of the digestive tract.

At too high doses and used too long it can cause a constipating effect. The appearance of black stools after taking charcoal has no pathological significance. However, vegetable carbon is contraindicated in the presence of intestinal obstructions or appendicitis.

Vegetable carbon can reduce the absorption of certain drugs if taken at the same time. It should not be used concomitantly with other oral antidotes because it would make it less effective; for the same reasons it should not be associated with the emetic syrup of ipecacuanana or other emetics.

Mode of use

Associations, Mode of use and formulation examples

The doses of intake normally recommended as an antifermentative / antiputrido are about 1/2 grams per day (2-4 capsules to be taken between meals). In the case of meteorism, aerophagia and flatulence, the association of charcoal with plants or extracts with carminative action, such as fennel, cumin and coriander, has proven to be effective.

Below are two examples of commercial charcoal-based products.

Product A (Integrator) ::

Ingredients: Vegetable carbon ( Carbo vegetabilis ), Sucrose, Corn starch, Gum arabic, Magnesium stearate.

Quantities per minimum recommended daily dose - 4 tablets

Charcoal

1.33 g

It is advisable to take 4 to 6 tablets of Vegetable Carbon per day between meals. Precautions for use: Vegetable carbon can reduce the absorption of certain drugs if taken at the same time.

Product B (Integrator):

Ingredients: Fennel ( Foeniculum vulgare ) powder fruits, Charcoal, Gelatin, Chamomile ( Chamomilla recutita ) freeze-dried extract flowers, Carvi ( Carum carvi ) powder fruits, Cumin ( Cuminum cyminum ) powder fruits, Fennel ( Foeniculum vulgare ) essential oil, Peppermint ( Mentha Piperita ) essential oil.

Quantities for minimum recommended daily intake - 2 capsules of 500 mg

Fennel fruits phytocomplex total

titrated in essential oil ≥2%

250 mg

5 mg

Chamomile freeze-dried extract flowers

titrated in apigenino-like flavonoids 1%

135 mg

1.35 mg

Charcoal

208 mg

Caraway phytocomplex total fruits

110 mg

Cumin phytocomplex total fruit

80 mg

Essential oils of Fennel and Mint

equal to about 1.25 drops of essential oils

25 mg

It is advisable to take 2 capsules once or twice a day immediately after the main meals if the abdominal tension is due to the digestive processes, away from meals in all other cases. Precautions for use: Vegetable carbon can reduce the absorption of certain drugs if taken at the same time

Product C (Medication)

Active Principles for a Tablet

Charcoal

333 mg

Simethicone

50 mg

  • THERAPEUTIC INDICATIONS: Symptomatic therapy of gastrointestinal disorders characterized by abnormal development of intestinal gas.
  • DOSAGE AND METHOD OF ADMINISTRATION: One or two tablets, two or three times a day, after meals, to be swallowed whole with a little water.
  • CONTRAINDICATIONS: Known hypersensitivity to the components of the product.
  • SPECIAL WARNINGS AND PRECAUTIONS FOR USE: After a short period of treatment without appreciable results, consult your doctor. Long-term therapies, given the specific properties of vegetable charcoal, could cause a reduction in absorption - hence a relative lack - of dietary factors, such as vitamins and mineral salts; the use will therefore be limited to short periods of time. In consideration of the adsorbent properties of the coal, any other drugs must be taken at a distance from the administration of the drug.


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