cured meat

Salami - Nutritional Values

Nutritional composition of Salami - Reference values ​​of the INRAN Food Composition Tables

Salami Hunter

Nutritional composition per 100 grams of edible portion Salame, Cacciatore:

Edible part100.0%
water30, 6g
Protein28, 5g
Lipids TOT34, 0g
Saturated fatty acids10, 80g
Monounsaturated fatty acids16, 33g
Polyunsaturated fatty acids4, 90g
Cholesterol99, 0mg
TOT Carbohydrates1.2g
Starch0.0g
Soluble sugars1.2g
Dietary fiber0.0g
Power425, 0kcal
Sodium1498, 0mg
Potassium435, 0mg
Iron1, 7mg
Football43, 0mg
Phosphorus- mg
Thiamine0, 28mg
Riboflavin0, 16mg
Niacin- mg
Vitamin A0, 0μg
C vitamintr
Vitamin E- mg

Fabriano Salami

Nutritional composition per 100 grams of edible portion Salame, Fabriano

Edible part100.0%
water32, 0g
Protein26, 5g
Lipids TOT34, 3g
Saturated fatty acids12, 19g
Monounsaturated fatty acids15, 84g
Polyunsaturated fatty acids4, 47g
Cholesterol88, 0mg
TOT Carbohydrates1.5g
Starch0.0g
Soluble sugars1.5g
Dietary fiber0.0g
Power420, 0kcal
Sodium1683, 0mg
Potassium455, 0mg
Iron1.5mg
Football46, 0mg
Phosphorus- mg
Thiamine0.15 mg
Riboflavin0, 10mg
Niacin- mg
Vitamin A0, 0μg
C vitamintr
Vitamin E- mg

Felino Salami

Nutritional composition per 100 grams of edible portion Salami, Felino:

Edible part100.0%
water35, 2g
Protein30, 5g
Lipids TOT27, 9g
Saturated fatty acids9, 51g
Monounsaturated fatty acids11, 88g
Polyunsaturated fatty acids4, 33g
Cholesterol95, 0mg
TOT Carbohydrates0.5g
Starch0.0g
Soluble sugars0.5g
Dietary fiber0.0g
Power375, 0kcal
Sodium1697, 0mg
Potassium486, 0mg
Iron1, 9mg
Football14, 0mg
Phosphorus- mg
Thiamine0, 34mg
Riboflavin0, 26mg
Niacin- mg
Vitamin A0, 0μg
C vitamintr
Vitamin E- mg

Milan salami

Nutritional composition per 100 grams of edible portion Salame, Milan:

Edible part100.0%
water35, 5g
Protein26, 7g
Lipids TOT31, 1g
Saturated fatty acids9, 88g
Monounsaturated fatty acids13, 24g
Polyunsaturated fatty acids5, 57g
Cholesterol86, 0mg
TOT Carbohydrates1.5g
Starch0.0g
Soluble sugars1.5g
Dietary fiber0.0g
Power392, 0kcal
Sodium1497, 0mg
Potassium452, 0mg
Iron1.5mg
Football32, 0mg
Phosphorus356, 0mg
Thiamine0, 24mg
Riboflavin0, 21mg
Niacin2.5mg
Vitamin A0, 0μg
C vitamintr
Vitamin E- mg

Naples salami

Nutritional composition per 100 grams of edible portion Salame, Naples:

Edible part100.0%
water39, 0g
Protein26, 7g
Lipids TOT27, 3g
Saturated fatty acids8, 04g
Monounsaturated fatty acids12, 02g
Polyunsaturated fatty acids4, 89g
Cholesterol86, 0mg
TOT Carbohydrates1, 7g
Starch0.0g
Soluble sugars1, 7g
Dietary fiber0.0g
Power359, 0kcal
Sodium1693, 0mg
Potassium494, 0mg
Iron1, 6mg
Football32, 0mg
Phosphorus- mg
Thiamine0, 16mg
Riboflavin0, 14mg
Niacin- mg
Vitamin A0, 0μg
C vitamintr
Vitamin E- mg

Salame Nostrano

Nutritional composition per 100 grams of edible portion Salami, Nostrano:

Edible part100.0%
water37, 3g
Protein28, 5g
Lipids TOT27, 3g
Saturated fatty acids9, 34g
Monounsaturated fatty acids12, 96g
Polyunsaturated fatty acids4, 05g
Cholesterol94, 0mg
TOT Carbohydrates1, 1g
Starch0.0g
Soluble sugars1, 1g
Dietary fiber0.0g
Power370, 0kcal
Sodium1633, 0mg
Potassium490, 0mg
Iron1, 7mg
Football42, 0mg
Phosphorus- mg
Thiamine0, 18mg
Riboflavin0, 26mg
Niacin- mg
Vitamin A0, 0μg
C vitamintr
Vitamin E- mg

Hungarian Salami

Nutritional composition per 100 grams of edible portion Salami, Hungarian:

Edible part100.0%
water36, 0g
Protein28, 5g
Lipids TOT24, 2g
Saturated fatty acids9, 74g
Monounsaturated fatty acids15, 38g
Polyunsaturated fatty acids5, 45g
Cholesterol99, 0mg
TOT Carbohydrates1.2g
Starch0.0g
Soluble sugars0.7g
Dietary fiber0.0g
Power405, 0kcal
Sodium1504, 0mg
Potassium420, 0mg
Iron1, 4mg
Football45, 0mg
Phosphorus- mg
Thiamine0, 17mg
Riboflavin0.25mg
Niacin- mg
Vitamin A0, 0μg
C vitamintr
Vitamin E- mg