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Treating gastroesophageal reflux with herbs

This article aims to help the reader in the rapid identification of natural remedies useful in the treatment of various symptoms, disorders and pathologies. For some of the listed remedies, this utility may not have been confirmed by sufficient experimental tests conducted with a scientific method. Furthermore, any natural remedy presents potential risks and contraindications.

If available, we therefore recommend that you click on the link corresponding to the individual remedy to learn more about the topic. In any case, we remind you of the importance of avoiding self-treatment and to consult your doctor beforehand to ascertain the absence of contraindications and drug interactions.

Gastroesophageal reflux is a disorder characterized by the abnormal rise of acid juices from the stomach to the esophagus, which can take on the characteristics of a real pathology (see reflux disease). Given the structural inadequacy of the esophageal mucosa to withstand the acid insult, the gastric juices cause inflammation of the esophagus (esophagitis) with heartburn, acid eructations and retrosternal burning.

The causes of gastroesophageal reflux relate to a general incontinence of the lower esophageal sphincter, a sort of valve that prevents or limits this phenomenon. Excessive presence of air in the stomach (aerophagia), long and laborious digestion, presence of a hiatal hernia and smoking, are the most common casual agents capable of undermining the tightness of this valve.

Chocolate, smoke, alcohol, tea, coffee and papaverine are contraindicated as they reduce the tightness of the lower esophageal sphincter. The same applies to carminative essences (mint, lemon balm, cumin, anise, fennel).

See also: diet and gastroesophageal reflux; feeding and reflux.

Medicinal plants and supplements useful against gastroesophageal reflux

Hypericum, Licorice, Passionflower, Chamomile, Comfrey, Alginates and mucilaginous drugs that cover the gastric and esophageal mucosa, protecting it from aggressive agents: Altea, Mallow, Icelandic lichen and Calendula.