food additives

E530 - Magnesium hydroxide

E530 MAGNESIUM HYDROXIDE

Magnesium oxide (MgO) is a product derived from the overheating of magnesium carbonate.

  • Very coarse white powder known as light magnesium oxide, or a relatively dense white powder known as heavy magnesium oxide. 5 g of light magnesium oxide occupy a volume of 40-50 ml, while 5 g of heavy magnesium oxide occupy a volume of 10-20 ml

Its main function is that of an acidity regulator, as well as being useful for the anti-caking effect.

It can be used in various products, such as for example some ice creams and powder preparations (avoids the formation of lumps).

It can also be used in medicine to combat stomach acid (eg Maalox, Magnesia).

At the moment no negative side effects are known for human health, even if the research is contradictory. In high concentrations, magnesium can have a laxative effect.

ADI DOSE: not determined

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