Category stomach health

Percutaneous endoscopic gastrostomy ( PEG ) is the surgical procedure by which an opening is created on the stomach and subsequently on the abdomen, in order to insert a tube (or tube ) for artificial nutrition . In fact, the tube is made to be connected to bags containing the basic foods that a human being needs

The term gastroparesis refers to a particular pathological condition, characterized by a partial paralysis of the stomach musculature . Due to this partial paralysis, the ingested food remains at a gastric level for a long time and the digestion process is very slow. Moreover, doctors call gastroparesis also with the name of delayed gastric emptying

Generality What is chili pepper? In common parlance, when we talk about chili peppers we refer to the spicy fruit produced by some plants of the genus Capsicum (Solanaceae family). In the collective imagination, the chili pepper is a horn-like berry with a typically bright red color. However, only certain varieties and crosses belonging to five species produce hot peppers; respectively: C

Under the generic term "pepper" there are various spices obtained from the fruit of black pepper ( Piper nigrum , Fam. Piperaceae ). This small herbaceous shrub and climbing plant, native to India, enhances the landscapes and economies of different tropical countries. Since ancient times, in fact, pepper has been the subject of intense commercial exchanges, which have contributed to increasing its culinary and phytotherapeutic popularity

Heartburn (heartburn) is a symptom caused by suffering from the gastric mucosa. The mucosa sello stomach is responsible for the production of digestive juice and the secretion of protective mucus. Under normal conditions, the internal surface of the organ is protected by the mucus, which hinders the corrosive action of the hydrochloric acid produced by the stomach with digestive and antiseptic purposes

The term dyspepsia is of Greek origin (dys-pepto) and means "difficult digestion". It is a syndrome characterized by unpleasant symptoms, related to the upper digestive tract and attributable to food, drink or both. There are various forms of dyspepsia, which can be differentiated based on the predominant symptoms and the triggering cause

Gastritis is an inflammation of the gastric wall that can take an acute or chronic course depending on the triggering cause. Although there are different variants, symptomatic gastritis is always associated with heartburn and dyspepsia. Alongside these extremely recurrent symptoms, the clinical picture of gastritis is completed by: aerophagia, loss of appetite, diarrhea, abdominal cramps, tarry stools, meteorism, halitosis and vomiting (even bloody)

Bellyache is an extremely widespread symptom among the population, caused by the most disparate and heterogeneous causes. Fortunately, it often represents a minor ailment, which appears as a consequence of a hearty meal or in response to a strong stress: in such circumstances, a stomach ache tends to regress spontaneously or through simple food / behavioral remedies

Gastroesophageal reflux is a physiological condition affecting the stomach and esophagus. In a healthy person there are about 50 reflux episodes lasting a few seconds a day. Gastroesophageal reflux disease or GERD is different. This affects about 7% of the population (especially males> 50 years) and represents a true pathology

Nausea is a symptomatic manifestation that is quite uncomfortable and sometimes disabling. Marked by a more or less intense malaise, it is often accompanied by desire or the need to vomit. The symptom of nausea compromises the act of eating and sometimes drinking, creating a considerable annoyance both from sight and from smell and taste of food and drink